Food Technology Presents: Wellness 10, March 24-25
Food labelling review looks harder at NZ exports
A trans-Tasman review of food labelling looks set to also canvass whether risky foods from overseas are being sent to Australia from New Zealand. read more
Read more on Otago Daily Times
Area food watchdog set to be unleashed
ST. LOUIS — There is no such thing as a state, or even city, Department of Food. But soon there could be something that operates sort of like one.
Read more on St. Louis Post-Dispatch
Salmonella found in food additive sparks recall
Stores including those operated by Safeway are pulling items that could contain tainted hydrolyzed vegetable protein. The Food and Drug Administration on Thursday announced a potentially massive recall of salad dressing, chip dip, soup mixes and other foods made with a commonly used food additive that may be contaminated with salmonella.
Read more on Los Angeles Times
Salmonella fears prompt massive food recall
Ingredient in question used in soups, snack foods, dips, dressings. The Food and Drug Administration has announced a potentially massive recall of foods made with a commonly used food additive that may be contaminated with salmonella.
Read more on FOX 31 Denver
Food Technology Presents: Wellness 10, March 24-25
Food products are evolving to meet the needs of health-conscious consumers who demand new products that aim to promote better health, increase longevity, and prevent the onset of chronic diseases. Presented by Food Technology magazine, Wellness 10, March 24-25 in Chicago, addresses six of the most rapidly growing industry application areas associated with healthful foods: applied science …
Read more on Medical News Today
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